| I started Memorable Affairs in 1989, after 13 years in the restaurant business including Marriott, Howard Johnson, local notables The Pear and Partridge, Wycombe
Inn, Lulu Wellington’s and the original Ivyland Inn. I was asked by friends to cater their weddings…..and the next thing I knew, I was in business.
In 19 years, we’ve seen it all. We have the experience to translate your ideas into reality (we’ve catered over 1000 weddings) and will guide you in the right direction so you maintain your budget
and receive the impact you want. Our objective is to provide you with the best possible experience for your dream wedding reception. And have fun.
Pat Kor
Sales Associate |
Pat has been an event planner for 8 years, and will assist you in menu planning and those details that will personalize your reception. After you
have booked with us, you’ll begin working with Christine.
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Christine Lavallie
Office Operations Specialist |
Christine has been with us for 6 years and brings her business experience from Philadelphia Magazine to our team. Christine solves payment issues and is in
touch consistently to confirm details and changes in your plans. When you are ready for the final details, you’ll work with Cathy!
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Cathy Skudris
General Manager |
Cathy has been with us for 17 years – she’s my sister-in-law, although some mistake her for my daughter. Cathy will handle the final choices – menu, linens,
rentals, walk-thru, etc.
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Ed Jankowski
Executive Chef |
Ed comes to us by way of Havana, The Raven, Mother’s. His culinary expertise pleases the most discriminating palate, and presentation is always exceptional.
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Jack Skudris
Proprietor
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Call me anytime you need help or advice, on issues big or small. |
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